Our recent school trip to the stunning island of Sardinia was an incredible adventure, packed with unforgettable experiences that left a lasting impression on all of us.

We stayed with an Italian family in Ms Contini’s home town of Isili, which was perhaps the most memorable part of our trip. Their warm hospitality and delicious home-made meals made us feel right at home.

We began in Cagliari, Sardinia's vibrant capital, where we soaked up the lively atmosphere of the city and learnt about its history. Before we met our families, we went to one of the three breathtaking beaches we were due to visit, called Poetto, and although the water was cold, the memorable experience with friends made all other worries disappear.

On the second day, we stayed in Isili and visited the museum of textiles and copper, which offered us a fascinating glimpse into Isili’s rich traditions and craft skills, deepening our appreciation for the island's cultural heritage. We didn't just stick to the land; a canoeing excursion gave us a chance to see the San Sebastián Church from a different perspective and learn about the many legends that took place there. Paddling through the waters was both thrilling and tranquil.

A particularly heart-warming visit was to Centro Cetacei marine animal rescue centre in Nora. Seeing the dedication of the volunteers and the recovery of the animals touched us deeply. Eating a home-made lunch by Nora beach enlightened us, and we enjoyed the hot weather and clear waters.

History came alive as we explored the ancient Nora archaeological site, a window into the city’s past.

The adventure continued as we ventured deep into the Zuddas Cave, where we marvelled at the formations of stalactites and stalagmites and the deep history behind the cave.

 

The last beach, Porto Pino, was by far the best in my opinion: the waters were clear, the sand pristine and the weather hot. That day was also the day of Sant’ Antonio, who is a Saint celebrated in Isili. Therefore, we spent the night dancing with the families and with each other.

On the last day, the natural beauty of Sardinia was on full display during our visit to Giara National Park, where we were surrounded by lush landscapes, stunning vistas and the largest population of wild horses in Europe.

As we bid farewell to Sardinia, our hearts were heavy as we were leaving; however, we were thankful for the incredible experiences and the warm hospitality we encountered. Sardinia has left a mark on our hearts, and we carry the spirit of the island with us as we return home, forever enriched by the memories we've made.

Krishal Patel, Year 10

Staying with my host family in Sardinia was an amazing experience. They were very welcoming and friendly. One cultural difference I noticed was how they enjoy long, leisurely meals together, which made me feel very much at home.

One of my favourite visits was to the city of Cagliari. The historical buildings and beautiful views of the sea were breathtaking. It was fascinating to learn about the city's rich history.

I loved all the Italian meals we had, but my favourite was the home-made lasagne my host family made. The flavours were incredible, and it was so fresh and delicious!

Our time in the hall with all the families was fantastic. It was fun to see everyone together, sharing stories and enjoying each other's company. It made the trip even more special.

Overall, my trip to Sardinia was unforgettable, filled with wonderful people, delicious food, and beautiful places.

Anagha Pai, Year 10

After having been to Sardinia, I can easily say that it has a special place in my heart. The locals were caring and kind and the food was tantalising as well. We will never have pasta like that in England. The weather was pleasant, and our host families were courteous.

During our holiday, we explored many parts of the wonderful island of Sardinia and learnt all about its history and culture, ranging from the Nuraghi, the city walls in Cagliari and archaeological ruins and buildings. Furthermore, we went to three unique, golden beaches. Although the waters were transparent, they were very salty and didn’t taste very nice.

One of the highlights of my holiday was meeting my host family. Although it was daunting at first, she welcomed me with open arms, improved my Italian and taught me all about her culture. I didn’t know that it was normal to eat rabbits in Italy. She was like a second mother to me and I will never forget her. Another highlight of my trip was being able to venture around the island by ourselves. I feel that buying food at shops has not only improved my Italian vocabulary, but has made me more confident in what I say in Italian.

Overall, this trip has been an amazing experience and I would recommend anybody who is thinking about travelling to Sardinia to go.

Braiden Dolan, Year 10

Click on the link here to view the Sardinia Photo Gallery.